For immediate release
After 10 Years of Success with Paella Mix, Chef Eric Paz Launches Risotto Mix and Paella Rice
Austin, Texas
After ten years of success with our flagship product, Paella Mix, we are proud to announce the launch of two new products that will revolutionize the market for everyone looking for delicious alternatives for dinner with family or friends: Risotto Mix and Paella Rice — perfect for whenever you have your own family paella recipe.
"We are very happy to share with the American market our new products: authentic, delicious and easy to make," said Chef Eric Paz, announcing the launch of our new website along with the new products.
The launch also brings two more favorites to tables across the country: the famous AguaSanta Sangría and the all-purpose seasoning Sal de Papi, together with exclusive family recipes from Chef Paz — now available nationwide.
Paella Mix is an authentic product imported from Spain and blended in Austin, Texas — the mecca of good food in the USA.
About Chef Eric Paz
Chef Paz is Panamanian with Spanish roots. He moved with his family to Austin, Texas in 2002 and has become an institution in the Austin community, making paella his specialty and winning the Austin Paella Cook-Off three times. He has won over his clients' kitchens with these wonderful products — part of the great culinary and family heritage that runs in his veins.
Media contact: paellamix@att.net